Organic / Biodynamic

This dark ruby red wine has an elegant fresh fruity flavour with hints of pomegranate, cranberry and vanilla and a fine aroma with notes of black berries, cherry and hints of black pepper, coffee, dark chocolate, Lapsang Souchong tea and aromatic woods.

This dark ruby red wine is intensely fruity with hints of blackberry, plum and black cherry flavours and a fine aroma reminiscent raspberries, cherries and violets. It ideal to pairing with pasta, rich spicy dishes and red meat.

Deep purple colour, with bluish hues. Intense red and black fruits aromas, such as black berries and blue berry-jelly. French oak ageing provides tobacco and chocolate hints.

This dark purple red wine is richly fruity and full bodied with flavours similar to wild forest-strawberries, hints of vanilla and panna-cotta, a fine aroma reminiscent of plums, black cherries and forest berries. 

This dark purple red wine is intensely fruity with flavours similar to wild forest-strawberries, hints of panna-cotta and toffee and a fine aroma reminiscent of forest berries and a delicate note of spices.

Dark purple color with crimson hues. Seductive aromas of stewed plums, blueberries and spices with hints of dark chocolate.

This delicious blend shows lemon and stone fruit on the nose with a juicy and refreshing finish.

This Shiraz exhibits a warm depth of intense mulberry, plum and sweet spice.

This Pecorino from Italy - Abruzzo has a rich nose of peach, apricot and white blossoms.

Cherry coloured wine of medium intensity with a rich aromatic palate showing notes from its cask ageing (smoky, liquorice root), red fruits (glacé cherries) and dark fruit jam. More spice and balsamic accents appear as the wine opens up. The palate is ample and well-balanced, with wonderfully integrated tannins and a fresh, long finish.

The GR-36 is a blend of Syrah and Merlot. Deep dark colour, on the nose its packed full of red fruits, spices with floral notes. Smooth rounded red on the palate with a fresh finish.

This stunning organic Nemea Agiorgitiko is bright red with purple reflections and has sour cherry notes and hints of violet lead with soft berry fruits, grippy tannins and a long finish with hints of black pepper and blackcurrant leaf.